Cooking with the Blues


New American Comfort Foods with All American Blues CD

The perfect gift for blues lovers!

Sharon O?Connor brings you favorite casual American dishes like New Orleans Red Beans and Rice, Roasted Pork Chops with Maple Sweet Potatoes, Pecan Pie, and Key Lime Pie. Includes tips on pairing beer with food!

The soulful blues CD by the Danny Caron band with Charles Brown on vocals is a customer favorite!

The washable, sturdy recipe cards feature beautiful food photos and include cook?s tips and shopping lists?traveling easily from the kitchen to the grocery store.

Includes 16 recipes to make:

?Black Bean Soup with Lime Sour Cream
?Wild Rice Salad
?New World Chopped Chicken Salad
?Tri-Color Coleslaw
?Garlic Mashed Potatoes with Variations
?Spinach Quesadillas with Avocado Salsa
?Chicken Breasts with Cumin and Pine Nut Crust
?New Orleans Red Beans and Rice
?Grilled Sausages with Red Cabbage and Apples
?Roasted Pork Chops and Maple Sweet Potatoes
?Pork Baby Back Ribs with Spicy Barbecue Sauce
?Dutch Meatballs
?Sunday Pot Roast
?Key Lime Pie
?Pecan Pie
?Chocolate Bread Pudding, Bourbon Custard Sauce

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